Jamaican Takeout, Dine-in and Catering
Est.
2006
Menu
Online Ordering
You can order online! Browse our menu items and choose what you'd like to order from us.
Menu items vary by location, availability and are subject to change
Starters
Ackee & Salt Fish
$12
Vegetable
$9
Chicken
$9
$13.50
Flavour Choices: BBQ, Jerk , Tropical
$12
$16
Entrees
Entrees are served with a choice of white rice or rice and peas with coleslaw
Grilled chicken glazed with a sweet and smoky BBQ sauce.
Small
$13.91
Large
$16.70
Juicy chicken simmered in a rich, savoury brown sauce with onions, peppers, and traditional seasonings.
Small
$13.91
Large
$16.70
Tender chicken cooked in a flavourful Jamaican curry with potatoes and herbs.
Small
$13.91
Large
$16.70
Seasoned chicken fried golden and crispy with bold island flavour.
Small
$13.91
Large
$16.70
Tender chicken marinated in authentic jerk spices, slow-grilled over an open flame for a smoky, spicy finish.
Small
$13.80
Large
$16.60
Tender pork marinated in authentic jerk seasoning, slow-grilled over fire for a smoky, spicy island flavour.
Small
$17.25
Large
$21.57
Slow-cooked goat in a fragrant curry sauce, infused with island spices and served tender and flavourful.
Small
$16.55
Large
$21.57
Rich, fall-off-the-bone oxtail braised in a savoury brown gravy with butter beans and Caribbean herbs.
Small
$19.46
Large
$25.70
A true Jamaican favourite, slow-simmered red kidney beans cooked in creamy coconut milk with tender salted meat, dumplings, and aromatic herbs. Thick, rich, and packed with bold, homestyle flavour.
Small
$19.60
Large
$22.63
Fall-off-the-bone cow foot braised to perfection in a gelatin-rich, savoury brown gravy with butter beans and Caribbean seasonings. Deeply satisfying, silky, and full of traditional island taste.
$23.55
Your choice of brown stew, escovitch, fried, or steamed.
Medium
$22.80
Large
$26.30
Your choice of tender pieces of jerk chicken or jerk pork, jerk chicken gravy and a blend of mozzarella and cheddar cheeses over a bed of sweet potato fries.
Jerk Chicken
$16
Jerk Pork
$19
Roti
Chicken and potatoes in a delicious curry sauce wrapped in a soft paratha shell.
$18.56
Shrimp, carrots and potatoes in a delicious curry sauce wrapped in a soft paratha shell.
$17.50
Potatoes, carrots, bell peppers, chickpeas, cabbage sautéed in a delicious curry sauce wrapped in a soft paratha shell.
$16.20
Goat in a delicious curry sauce wrapped in a soft paratha shell.
$16.20
Lunch Specials
Monday - Thursday
Fried Chicken
$12.70
Curry Chicken
$12.70
Stew Chicken
$12.70
Jerk Chicken
$12.70
BBQ Chicken
$12.70
Dessert
A rich, baked Jamaican classic made with cornmeal, coconut milk, and warm spices, finished with a sweet, creamy custard topping, soft, comforting, and full of island flavour.
$5.26
A traditional dessert with sweet potato, coconut, and aromatic spices—dense, sweet, and comforting.
$6.42
Grapenut or Rum & Raisin.
Moist, rich cake infused with Caribbean rum and warm spices.
Sweet Potato or Cornmeal.
Soup of the Day
Pepper Pot is available every last Friday of each month
Red Peas with Beef
Small
$10.05
Large
$12.50
Pumpkin with Chicken
Small
$10.5
Large
$12.50
Pumpkin with Beef
Small
$10.05
Large
$12.50
Red Peas with Pig Tail
Small
$10.05
Large
$12.50
Pumpkin with Chicken
Small
$10.05
Large
$12.50
Manish Water
Small
$10.05
Large
$12.50
Red Peas with Beef
Small
$10.05
Large
$12.50
Pepper Pot
Small
$10.05
Large
$12.50
Breakfast Menu
Served only on weekends from 9am to 11am
Your choice of cornmeal porridge, hominy corn porridge, or banana porridge.
$10
Seasoned kidney simmered in a rich, savoury brown sauce with onions, peppers, and traditional seasonings.
$21
Tender liver cooked down with herbs, onions, and rich Caribbean seasoning.
$21
Salt mackerel simmered in creamy coconut milk with herbs, peppers, and island spices.
$22
$25
Sides
Classic Jamaican rice cooked with kidney beans, coconut milk, and thyme.
Small
$5.60
Large
$8
Small
$5
Large
$7
Small
$2.50
Medium
$7.85
Large
$9.90
Only available Friday-Sunday
Only available Friday-Sunday
Only available Friday-Sunday
Only available Friday-Sunday
Sweet, caramelized slices of ripe plantain—crispy on the outside, soft on the inside.
$5
$7
Sweet, golden fried dumplings with a soft, fluffy centre, perfect alongside any savoury dish.
$5
Side Meat
$9.81
Bone In
Boneless
1/2 LB
$11.91
1 LB
$21.42
Medium
$17.74
Large
$32.86
Medium
$19.55
Large
$35.74
Medium
Large
Medium
Large
Small
$15.98
Medium
$19.48
Large
$20.35
Drinks
$4
$4
$1.80
$2.60
$3.80
$3.80
$6.25
$1.80
$3.80
$4.60
$6